Healthy Recipes | Allergy-Friendly | Vegan | Healthy Living Blog

This Pumpkin Chocolate Chip Muffin is really easy to make. All we did was add a dash of pumpkin puree into Cherrybrook Kitchen's allergy-friendly chocolate chip muffin batter and that's it.

Corn cakes or Johnnycakes, as they're also called,  have been synonymous with the traditional New England breakfast. Combining the fluffiness of cornbread with the airiness of pancakes, corn cakes are an interesting twist on a breakfast staple.

These corn cakes are made with European Gourmet Bakery Organic Corn Muffin Mix to give them an authentic flavor without any of the effort.

Creamy, moist and light, good Chocolate Mousse has a tendency to disappear before you even realize you've been wolfing it down.

While making chocolate mousse from scratch is great, this version tastes even better with exactly 2 ingredients and 3 simple steps to put it together. We used European Gourmet Bakery's organic vanilla and chocolate puddings for this treat. Why both? Because we couldn't decide which one's yummier!

All you need is a can of soda and your favorite cake mix and, Voila! You're done. We've used European Gourmet Bakery Organic Vanilla Cake Mix in this recipe to offer a neutral palette for adding in your choice of soda flavor.

This mug cake takes literally minutes to make and uses just 3 ingredients. You can't ask for an easier dessert. I've used Cherrybrook Kitchen's Gluten-free Chocolate Cake Mix that is vegan, peanut free, nut free and soy free to make this not just a lazy person's favorite, but also perfect for food allergy folk.

The best Mexican chocolate cakes are gooey and chocolatey with a strong streak of cinnamon and the slightest hint of red pepper. This melding together of disparate flavors is what makes this cake so delicious and memorable. Make some memories, with our Organic Chocolate Cake Mix and Organic Chocolate Pudding Mix to help you along!

Warm, creamy and rich Spanish Hot Chocolate surprises you with it's thick texture and surprising combination of flavors. We've made this version vegan with Tempt Hemp Vanilla Hemp Milk to add another layer of flavors to this beautiful medley. Serve with a bowl of piping hot churros for the perfect fulfilling snack!

What I love the most about churros is how easy they are to make at home. It's basically fried dough. How hard to cook can that be? Then I discovered this even simpler recipe to make churros straight from Cherrybrook Kitchen's gluten free, vegan and nut freee pancake mix. Just mix, fry and munch!

A healthy, satisfying smoothie an essential part of our busy, modern lives. We love this smoothie that uses our Go Greens Original Superfoods drink mix with over 15 organic fruits and vegetables to give you a tasty and convenient food supplement. This smoothie is vegan, gluten-free, organic and allergen-free besides being utterly delicious.

The ooey-gooey chocolatey deliciousness of a brownie can be irresistible. We made your favorite brownie one better by adding some cool swirls and twirls to make this Marbled Cheesecake Brownie.  We (obviously!) made it gluten-free, dairy-free, vegan & nut-free so we can all enjoy the yumminess together. Bite in!

Donuts are that glorious all-American snack that you can have for breakfast, lunch or dinner! This donut recipe uses just one ingredient besides Cherrybrook Kitchen's Gluten-free Allergy-friendly Chocolate Cake Mix to create melt-in-your-mouth donuts. These donuts are baked, not fried, so snack away without the guilt!

If there's one drink that epitomizes a lazy summer by the beach, it's a Pina Colada. The fruitiness of pineapple mingles with the warm notes of coconut hemp milk to create the perfect melody of flavors in your glass. Whether you're a pro or a first-timer, here's a drink that's easy to put together and delicious in every sip.